Allis Shad and Twaite Shad
Armed Bull Head or POFge & Norway Haddock
Azurine, Dobule and Rudd
Beef: Bone Top Sirloin
Beef: Porterhouse and Chuck
Beef: Ribs
Beef: Steak and Sirloin
Black-Finned Trout
Blackfish and Pilas Fish
Blue Striped Wrasse
British Fresh-Water Fishes
Bull Trout
Burbot
Butterfly Fish and Gattoruginous Blenny
Carp
Carp Bream and Roach
Chub
Clams
Common Bream
Common Carp and the Barbel