Chemistry of Combustion and Illumination
Chemistry of Geology
Composition of Salts
Decomposition of Light
Examples of Isomerism
Homolgous Series of Compounds
Illustration of the Theory of Compound Radicals
Metals and Their Compounds with Oxygen
Nitrogenized and Sulphurized Principles of Food
Plants, Animals and the Air
Ternary or Non-Nitrogenized Principles of Food
Vinous, Lactic, and Butyric Fermentations